Bombay Grille located downtown Boise was one of the places we hadnt been before.
Selections:
Bombay Grill Platter appetizer
Samosa, pakora, chicken tikka and sheerh kebab. Served with home made chutney.
Lamb Curry
Tender morsels of lamb cooked in an onion sauce with unique blend of spices.
Saag Paneer,
Chunks of homemade cheese cooked with spinach, special herbs and spices.
OK, not the absolute best Indian food ever, but good and interesting. Service was good, place was clean. The spinach dish was pretty spicy but yum.
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